Asian food with A

• Adobo

  Philippine dish; soy-vinegar braise, now pan-Asian.

• Asian noodles

  Generic, but fits as noodle dishes from Asia.

• Asian Pear

  Crisp pear variety, common in East Asian desserts.

• Asian rice

  Rice is staple in many Asian cuisines, generic label OK.

• Aloo gobi

  North Indian dish of potatoes and cauliflower with spices.

• Ants

  Edible ants are a traditional delicacy in parts of Asia 🐜

• Ayam goreng

  Malay/Indonesian fried chicken, popular Southeast Asian food.

• Appam

  South Indian fermented rice pancake, popular breakfast.

• Aloo

  Hindi for potato; key ingredient in many Indian dishes.

• Akara

  Fried bean cakes from West Africa; also eaten in some Asian diasporas.

• Asam Laksa
• Asian fried rice

  Fried rice style from Asian cuisines, valid generic dish.

• Anchovies

  Small fish used in many Asian sauces, stocks, sambals.

• asian chicken

  Asian-style chicken dish; broad term for many stir-fries.

• Achar

  Pickled vegetables; achar/achar is common in South and SE Asia.

• Hirdetés
• Almond chicken

  Chinese-American dish; battered chicken with almonds.

• Avocado

  Avocado appears in sushi and other Asian dishes 🥑

• Aloo paratha

  North Indian flatbread stuffed with spiced potato.

• A dumpling

  Dumplings are beloved across many Asian cuisines 🥟

• Abalone

  Edible sea snail, prized in East Asian cuisine.

• Asian slaw

  Salad with Asian flavors, sesame/soy based dressing.

• Apricot

  Apricots are used in Central Asian and Middle Eastern cooking 🍑

• Anko

  Sweet red bean paste used in Japanese desserts.

• Albacore tuna

  Albacore tuna is popular in sushi and other dishes 🍣

• Ayam

  Means “chicken” in Malay/Indonesian; core ingredient.

• Avocado roll

  Sushi roll with avocado, common in Japanese cuisine.

• asian dumplings

  Generic name for gyoza, jiaozi, etc. across Asia.

• Almonds

  Almonds appear in many Asian sweets and recipes 🌰

• Albacore

  This tuna is a common ingredient in Japanese cuisine 🍣

• ayam gulai

  Indonesian/Malaysian chicken curry cooked in rich spiced coconut gravy.

• asparagus

  Asparagus is widely used in Asian stir-fries and soups 🌿

• Ang ku kueh

  Chinese Teochew sticky rice cake, popular in Singapore/Malaysia.

• Assam

  Indian souring agent from tamarind; also Assam fish curries.

• Asian stir fry

  Generic term for mixed Asian‑style stir‑fried dish with veggies/meat.

• Apam balik

  Sweet Malaysian turnover pancake with peanut or corn filling.

• Anpan

  Japanese sweet bun filled with red bean paste (anpanpan fame!).

• Aloco

  A Filipino chicken stew simmered in a savory sauce.

• ahi

  Ahi tuna used in Japanese/Hawaiian dishes, fits as ingredient.

• Abalone soup

  Soup using abalone, popular in Chinese and other East Asian cuisines.

• Aamras

  Indian mango pulp dessert from ripe mangoes, ghee, sugar.

• Aam

  Indian for mango; eaten fresh, in pickles, desserts

• a bowl of rice

  Rice is a staple food across many Asian cuisines.

• Asian greens

  Leafy veg mix used in many Asian stir‑fries

• Asian curry

  Curry is a beloved dish family across Asia.

• Apricot chicken

  Chicken with apricot is found in several Asian-style dishes.

• A rice

  Asian-style rice dish; staple across the continent

• A noodle

  Asian noodle dish; noodles are a core staple

• anise

  Spice used in Indian, Chinese, Vietnamese dishes

• acorn

  Acorns are used in Korean cuisine, especially in jelly.

A Asian food with A listán szereplő szavak a Ország Város szójáték játékosaitól származnak.